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Pepperoni & Cheesy Garlic Bites

Pepperoni & Cheesy Garlic Bites

McKinley Hatch
These Pepperoni & Cheesy Garlic Bites are completely customizable and done in just 30 minutes. Say goodbye to long breadstick and rolls recipes, and hello to easy Pepperoni & Cheesy Garlic Bites.
Prep Time 2 minutes
Cook Time 18 minutes
Rise Time 10 minutes
Total Time 30 minutes
Course Appetizer, Bread, Main Course, Side Dish, Snack
Cuisine American, Italian
Servings 8

Ingredients
  

Dough:

  • 1 tablespoon yeast
  • 1 cup warm water
  • 1 tablespoon sugar
  • ¼ teaspoon salt
  • 2 ½ cups flour

Other:

  • 32 slices of pepperoni roughly
  • 8 mini Babybel original snack cheese
  • Garlic salt to taste
  • 2 tablespoons Butter melted
  • Marinara sauce for dipping

Instructions
 

  • Preheat the oven to 400 degrees F. Coat a round cake pan with shortening and flour. Set aside.
  • To make the dough, combine all ingredients in the “dough” section and let rest for 10 minutes while you unwrap the mini Babybel cheese snacks.
  • Once the dough has set for 10 minutes, divide into 8 different pieces.
  • Roll each dough ball until it’s round. Make a divet in the center and place 2 slices of pepperoni, then an entire mini Babybel cheese, and then 2 more pepperoni slices.
  • Form the dough around the cheese and pepperoni and roll until well rounded.
  • Place each dough ball in the prepared cake pan and sprinkle with garlic salt.
  • Bake for 18 minutes, or until golden on top.
  • Remove from the oven and brush with melted butter. Sprinkle more garlic salt on if desired. Eat while warm so the cheese is still melted and delicious! Enjoy!
Keyword Pepperoni & Cheesy Garlic Bites