Chocolate Protein Chia Pudding
This creamy Chocolate Protein Chia Pudding tastes like a decadent chocolate peanut butter dessert but is packed with protein! Made with chocolate protein powder, cocoa, chia seeds, and PBfit, it’s the perfect easy breakfast or sweet treat.
Equipment
- 1 handheld blender
Ingredients
- ¾ cup almond milk or regular milk
- 2 tablespoon chia seeds
- 1 scoop chocolate protein powder
- 2 tablespoon cocoa powder
- 1 tablespoon PBfit powder
- 1 tablespoon maple syrup
Instructions
- Add milk and chia seeds to a small blender. Blend for 1–2 minutes until the chia seeds are broken down.
- Add protein powder, cocoa powder, PBfit, and maple syrup.
- Blend for about 3 minutes until smooth and well combined.
- Pour into a glass container and refrigerate for at least 1 hour or overnight.
- Add your favorite toppings and enjoy!
Notes
Nutrition information: Nutrition estimates will vary depending on the specific brands and ingredients you use, especially the milk, protein powder, and PBfit. The nutrition information provided is an estimate and should be used as a general guide.
- Calories: 350
- Protein: 36g
- Carbs: 31g
- Fat: 11g
- Fiber: 12g